Aadhil Kerala Diary Whitener Milk Substitutes Powder  (400 g)

Instant nonfat dry milk powder is typically used in manufacturing cheeses, frozen desserts, soups, puddings and beverages. For best results as a beverage, mix 1/3 cup of the milk powder to 1 cup water. It can be used as a substitute for creamer in coffee and tea, or to thicken custards, gravies and sauces. Add powdered milk to oatmeal and hot cereals for a thicker texture and consistency. It will give your recipes a major boost of protein and calcium