DAIVIK ORGANIC Cinnamon Bark | Lavanga Pattai, 200 g  (200 g)

Daivik’s Organic Cinnamon Barks are obtained by sun drying the thick reddish brown barks of Cinnamon tree. These barks have a spicy aroma with bountiful health benefits. It is used in cooking, added in beverages as a flavoring agent and serves hefty medicinal properties. The oils found in cinnamon bark are meant to reduce spasms, reduce gas and stimulate the appetite. Cinnamon increase blood flow and regulates body metabolism. Cinnamon bark contains an essential chemical that works like insulin to lower blood sugar levels. Cinnamon bark is beneficial in strengthening and supporting a weak digestive system. It breaks down fats in the digestive system and improves digestion rate. It is used to treat nausea, vomiting, diarrhea, stomach ulcers, acid indigestion, heartburn, lack of appetite, and abdominal disorders.