Dr. RBL's Masoor Dal Flour | Red Lentil Powder | Masoor Dal Ka Atta Pack of 1 | 500 gram (0.5 kg)
Featuring high-quality masoor dal as its main ingredient, this masoor dal flour is a nutritional powerhouse packed with essential nutrients. Sporting a rich, earthy flavour, this flour offers a delightful culinary experience while providing numerous health benefits. Boasting a vegan formulation, this masoor dal flour caters to diverse dietary preferences, making it an inclusive choice for all.
Nutritionally, this masoor dal flour is a rich source of protein, making it an excellent choice for vegetarians and vegans looking to meet their daily protein requirements. Additionally, it is high in dietary fibre, aiding in digestion and promoting gut health. Its low glycemic index also makes it suitable for individuals managing their blood sugar levels.
Thanks to its pure composition, this masoor dal flour contains no additives or preservatives, ensuring a wholesome and natural product. So, whether you're a seasoned chef experimenting with new recipes or a health-conscious individual seeking nutritious alternatives, this masoor dal flour is a must-have pantry staple.
Beyond its nutritional profile, this masoor dal flour offers a unique texture and taste to dishes, enhancing their overall appeal. So, whether used as a thickening agent in soups and stews or as a base for savoury chillas and fritters, its versatility knows no bounds. Courtesy of its versatility, this masoor dal can be used in various culinary applications, ranging from traditional dishes to contemporary recipes, adding depth and complexity to any meal.
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