Engarc Cast Iron Omelette Pan - 10 Inch Fry Pan 10 cm diameter 1 L capacity  (Cast Iron, Non-stick)

Once you received your product, Clean it completely using mild dish-washing liquid and water. After cleaning, wipe it using a soft cloth and heat in a medium flame to dry it. Once it is dry, apply cooking oil all over it and leave it for 6-8 hours. Heat the product under medium flame for 4-5 mins. After 5 mins, switch it off and let it cool down completely. Then, Scrub it with a soft scrubber. Once it is done, use a soft cloth to wipe away the excess oil and store the product in a dry place to avoid rusting. Repeat the process for 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-stick and your food will taste the best.