Sabudana, or Tapioca, is a favourite breakfast and evening snack option in Indian households. Sabudana khichdi, sabudana pakoda or sabudana kheer are served at Indian dinner tables quite often. It is starchy that is a staple for gluten-free baking. It's also predominantly used in Indian cuisine for fasting-related dishes, especially making puris, snacks etc. during Shivratri.
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Specifications
In The Box
Pack of
1
Sales Package
Tapioca pearls/Sabudana
General
Brand
Jioo Organics
Model Name
Mota Sabudana Whole [Tapioca Pearls, Sago]
Type
Sago
Quantity
0.25 kg
Maximum Shelf Life
12 Months
Is Perishable
No
Organic
No
Manufactured By
Jioo Organics
Nutrient Content
NA
Net Quantity
0.25 kg
Additional Features
Country of Origin
India
Other Features
Tapioca is a grain-free flour made from cassava root, It is a starchy, Slightly sweet flour that is a staple for gluten-free baking. It's also a good ingredient for thickening soups, sauces, and pie fillings, It's also Predominantly used in Indian cuisine for fasting-related dishes, especially making puris, snacks etc. during Shivratri
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