Joseph Joseph SpiroGo Compact Spiralizer Vegetable & Fruit Slicer (1 X Spiralzer)
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Highlights
Blade Material: Steel
Made of: Plastic
Type: Slicer
Ideal For: Vegetable & Fruit
Dishwasher Safe
Description
SpiroGo™ makes small spiralizing tasks quick and easy with its neat, compact design. It features a long handle that provides much better grip than other hand-held spiralizers and a stainless-steel blade that gives the perfect noodle thickness. The detachable finger guard has a food grip that allows you to spiralize ever last piece of vegetable, whilst keeping your fingers safe. Perfect for spiralizing courgettes, carrots and potatoes.
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Specifications
In The Box
Sales Package
1 X Spiralzer
General
Brand
Joseph Joseph
Model Number
20133.
Model Name
SpiroGo Compact Spiralizer
Capacity
120 L
Electric
No
Color
Green
Body Material
Plastic
Blade Material
Steel
Chopper Type
Slice
Ideal Usage
Vegetable & Fruit
Type
Slicer
Additional Features
Dishwasher Safe
Yes
Safety Features
"Caution: Sharp Blade – Keep Fingers Away From Blade During Use And Cleaning. For Best Results, Use Straight Pieces Of Vegetables 8 X 4 Cm (3 X 1½ Inches) And Place In The Centre Of The Blade Disc. Cut Food To Size Accordingly. Some Foods Such As Carrots May Cause Mild Staining, This Does Not Affect The Overall Function Of The Product. How To Use 1. Cut Food Into Straight Pieces 8 X 4 Cm (3 X 1½”) With Flat Ends. 2. Place Food In Centre Of Blade Disc, Push Down And Begin Twisting Clockwise. 3. Use Finger Guard To Finish Off Last Remaining Piece Of Vegetable. "
Key Features
Create uniform curly noodles from a variety of vegetables, Sharp stainless-steel blade, Includes finger guard with food grip, Compact design ideal for smaller quantities, "Dishwasher Safe. Caution: Sharp Blade – Keep Fingers Away From Blade During Use And Cleaning. For Best Results, Use Straight Pieces Of Vegetables 8 X 4 Cm (3 X 1½ Inches) And Place In The Centre Of The Blade Disc. Cut Food To Size Accordingly. Some Foods Such As Carrots May Cause Mild Staining, This Does Not Affect The Overall Function Of The Product. How To Use 1. Cut Food Into Straight Pieces 8 X 4 Cm (3 X 1½”) With Flat Ends. 2. Place Food In Centre Of Blade Disc, Push Down And Begin Twisting Clockwise. 3. Use Finger Guard To Finish Off Last Remaining Piece Of Vegetable. "
Other Features
Long handle for better grip
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