Organic Wisdom Multi-Millet Penne Pasta | Protein Rich with 9 Super Grains | Sun Dried Penne Pasta (180 g)
A variety of millets are used to make the millet penne pasta. One well-known benefit of millets is their high nutritional value. A variety of ingredients, including finger millet, pearl millet, sorghum, kodo barnyard, little millet, chickpeas, and whole wheat, are blended to provide a satisfying and nutritious pasta experience. The advantages of millet can be enjoyed for a filling and tasty supper.
To ensure your health, the penne pasta is made without frying, without trans fats, and without MSG. You may savour the flavour of the penne pasta without worrying about any negative consequences, and every bite will be a guilt-free feast, letting you enjoy the deliciousness of pasta without any concerns.
Raw materials are bought directly from farmers who engage in natural farming to preserve the quality of the penne pasta. The natural nature of the product is preserved when traditional processing techniques are used. In its unrefined, raw state, the penne pasta retains its nutrients well, letting you taste the flavour in all of its purity. This ensures that penne pasta won't be harmful to your health.
The Food Safety and Standards Authority of India (FSSAI) has certified that the penne pasta satisfies the high requirements for quality and safety that it has set. With the penne pasta, you can confidently cook a delectable meal for your family and enjoy its many health advantages without any concerns about its quality and safety.
The ease of preparation of this millet pasta ensures a hassle-free cooking experience. You can add vegetables you choose with few drops of oil in the pan over a medium flame. Then, just add the boiled pasta, add the tastemaker. Turn off the knob after you have sauteed them. You can ease the cooking without compromising flavour by using millet pasta.
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