A "loha tawa" or iron pot is a kitchen utensil made of iron or steel, designed for cooking a variety of dishes. The term "loha" refers to iron, highlighting the material's sturdiness and heat-retention properties.
Loha Tawa (Iron Griddle):
Material: Crafted from iron or steel, the tawa serves as a versatile flat pan for cooking items like chapati, paratha, dosa, and other flatbreads.
Design: The tawa typically features a flat, circular surface with a handle, allowing for easy handling during cooking.
Heat Retention: Known for its excellent heat retention, the iron or steel construction ensures even cooking, contributing to the desired texture and flavor of the dishes.
Versatility: Besides flatbreads, a loha tawa can also be used for cooking pancakes, eggs, and certain types of vegetables.