Sankalpshri Organic Semolina | Rava| Suji | Sooji Flour Atta 500gm

Sankalpshri Organic Semolina | Rava| Suji | Sooji Flour Atta 500gm  (0.5 kg)

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Highlights
  • Contains wheat germ
Description
Organic Suji Endosperm of the durum wheat is used to make a semolina-like version of Suji. Soji or Semolina as it is known in English is digested very slowly which helps in shedding fat easily. It is also low in carbohydrate and sugar content, its ideal dietary component of those living an active lifestyle as it boosts energy. Suji intake has shown benefits for kidney function, bones and nervous system too. Organic Suji contains: Potassium, Iron, Carbohydrates, Vitamin B-6, Magnesium, Amino Acids
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Specifications
In The Box
Pack of
  • 1
Sales Package
  • 1
General
Brand
  • Sankalpshri
Type
  • Soji
Quantity
  • 0.5 kg
Maximum Shelf Life
  • 3 Months
Is Perishable
  • No
Organic
  • Yes
Used For
  • Making Chila Recipe, In south India Semolina/Sooji/Rava is used to Make idli, Dosa, rava dosa, rava uttapam,, Kesari, Kichadi, Pongal & Upma, In north & West India Rava/Semolina or Sooji is used to make Halwa, Kheer, Upma , Dhokla and it is also added to make Bhatura & Poori dough.
Dietary Preference
  • Low Fat, No Preservatives, No Added Sugar
Caloric Value
  • 342
Common Name
  • Rava , Sooji, Suji, Semolina
Model Name
  • Organic Semolina | Rava| Suji | Sooji Flour Atta 500gm
Storage Instruction
  • keep in a cool and dry place
Nutrient Content
  • Dietry Fiber 330g, Protein 782g, Sugar 156g
Net Quantity
  • 0.5 kg
Additional Features
Certification
  • FSSAI CERTIFIED, ISO CERTIFIED
Other Features
  • Product of India
Dimensions
Height
  • 20 cm
Width
  • 16 cm
Depth
  • 2 cm
Weight
  • 0.23 kg
Legal Disclaimer
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