SUGAR WATCHERS Low GI , Sevai, No Maida, Diabetic Friendly Vermicelli 180 g (Plain)
The vermicelli is made of millets which ensures that it improves your health. It is rich in fibre and low in calories which helps in weight management. The low glycemic index makes it an ideal option for diabetic people. It is rich in iron and keeps you energised for a longer time. It also contains phosphorus which helps in tissue repair after a strenuous workout.
Preparing the vermicelli is very easy. First, rinse it with plain water and then steam it in an idli pan for 6 to 8 minutes. Now, rinse it with cold water and add some oil to it. Heat oil and add some basic spices and veggies, and then add the vermicelli. The vermicelli is cooked and ready to be served.
Certified by the Food Safety and Standards Authority of India (FSSAI), the vermicelli is safe to consume. There are no harmful ingredients added to it at any stage of production, which ensures that there will be no negative health effects. The FSSAI certificate ensures that all the standards for safety and hygiene are followed during the production.
The vermicelli is naturally gluten-free which ensures that it will not have any negative effect on the health, especially those with gluten sensitivity. Additionally, it is vegan, so there are no animal-derived ingredients added to the vermicelli. This makes the vermicelli an ideal option for a range of dietary choices as it meets the unique requirements of different diets.
There are no genetically modified ingredients added to the vermicelli. This ensures that it will not be harmful to the health. Ensuring additional safety, the vermicelli has no synthetic colours and flavours which ensures that the natural flavour is preserved and there will be no negative effects on your health. There is no maida used in the production of the vermicelli, making it a healthy choice.
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