Traditional Taste Of Goa  (Hard Bound, Mrs. Kumudini Usgoakar Mrs. Shama Sardesai)

This book presents sumptuously photographed collection of over 300 irresistible recipes from traditional Hindu Goan cuisine. Traditional Tastes of Goa showcases not only the author's own high standards of quality, but also the sophistication of traditional vegetarian and non-vegetarian preparations never before documented. Thanks to the author these recipes will carry over into the next millennium, exciting the palates of food-lovers for years to come. Vegetarian sections has been subdivided as with onion-garlic and without onion-garlic.Also Non-Veg preparations have been divided according to Fishes like Mackerel, Oil Sardines(Talle), White prawns, Mud Crabs(Koolli), Perch bhekti (Chanak) etc as also it is done with vegetarian recipes.